Pyrex glassware has been famous for a long time for cooking and baking purposes. But recently, many complaints about shattering and breaking this glassware have been reported. To ensure kitchen equipment safety, many people ask the same question: Is Pyrex oven safe?
Pyrex is completely safe to go in the oven as long the temperature doesn’t exceed 425 degrees. Also, a direct heat source such as Stovetop can break the glassware.
Dramatic temperature fluctuation or sudden thermal shock can badly shatter Pyrex bakeware. If you are planning to buy new Pyrex glassware or own some, you must know everything to ensure its use safely. Therefore, we have answered the relevant queries and additional tips to get the most out of your kitchen items.
Can Pyrex Glassware Go In An Oven?
The simple answer is yes. You can put your Pyrex glassware in a preheated oven without worrying. However, Pyrex plasticware and plastic lids can’t go inside the oven due to the risk of their melting.
Is Pyrex Glass Lid Oven Safe? Whether it is Pyrex bakeware, pie plate, mixing bowl, or glass lid, all are oven safe. But make sure your oven is preheated before placing these items in it. All you have to do is take certain precautionary measures to avoid damage, including temperature maintenance.
What Temperature Is Pyrex Oven Safe?
Sudden temperature change is an enemy of glass, including Pyrex glassware. Exceeding the oven temperature from 425 degrees will abruptly shatter, crack or break the glass. If the recipe requires more temperature, you better do the remaining job with a metal pan.
Pyrex is made with soda lime glass which can bear hot and cold temperatures. This material is also resistant to thermal shock but not more than borosilicate glass, which breaks when dramatic temperature changes occur.
Is White Pyrex Oven Safe?
Pyrex glassware of all types can safely go inside the oven but avoid any kind of thermal shock. These scenarios occur not only due to extreme heat; placing hot glassware on a cool or wet countertop will also crack it.
Can Pyrex Go In Oven At 400 Degrees?
Any temperature less than 425 degrees or even 400 degrees is safe for Pyrex. If the temperature goes above this range, the glassware will get sudden heat which will not be tolerable. This will cause shattering.
Is Pyrex Oven Safe At 450 Degrees?
Yes, you can use Pyrex in the oven at 450 degrees Fahrenheit, but you should know the 1998 report when Corning Arc International quit using borosilicate glass due to thermal shock. An oven or microwave has a certain heating limit that can’t be crossed when it comes to baking or cooking. If you try to pass on that limit, irreparable damage will compromise safety.
So, if you use Pyrex in the oven at 450 degrees, let it cool for some time inside the oven instead of putting it on wet countertops. Remember to preheat the oven before adding the dish.
How to Use Pyrex Safely In an Oven?
What could be more frustrating than spending hours cooking delicious dinner in the oven and the dish explodes, showering food inside oven walls? This common scenario happens with glassware without considering guidelines to avoid such a travesty. Remember, Pyrex offers two years of limited warranty, which can help you to cover damages caused by thermal shock. However, using it by following all the instructions is highly recommended.
Here are some safe ways to use Pyrex glassware in the oven without risks of breaking.
Preheat Oven First
The most important thing you must do is to preheat your oven. It will create a balanced temperature inside the oven where you can easily put Pyrex glassware.
Keep The Pyrex Glassware At Room Temperature
Your Pyrex glassware should be at room temperature when you place it in the oven. Picking a frozen dish from the freezer and putting it inside the oven is unsafe. So, let it wait to reach normal room temperature.
A slow temperature change is better to prevent such risks.
Check If There Are Any Cracks
Before using glassware, carefully inspect if there are any cracks, chips, or damage to the dish. Upon heating, the cracks will expand further to break inside the oven.
Keep Temperature Within Limits
Always make sure the oven temperature is set within the recommended limit. It is highly suggested to keep it below 450 degrees. Any sudden temperature change will also break the Pyrex.
Once cooked, place Pyrex cookware on a dry area, cloth or trivet to minimize the risk of cracks due to cool or wet surfaces.
Keep Pyrex Off the Direct Heat
Avoid keeping Pyrex on a direct heat source, such as a grill or a stovetop. Pyrex glassware is safe for ovens and microwaves where heat is equally distributed on the surface. Keeping it on the flame will provide heat at some points while leaving others cool, leading to expansion, then cracking.
While removing a cooked meal from the oven, use both hands by covering them in padded gloves to provide a firm grip.
Add Some Liquid to The Dish
Cover the bottom of the glass dish with some liquid or juice to avoid dripping liquid from cold food onto the hot surface of the Pyrex glassware.
At heating, the release of water will not damage glass because the liquid will act as a buffer to reduce the chance of breaking.
Avoid Placing an Empty Bowl In Preheated Oven
Do not keep an empty item in the oven because it will explode due to heat.
Wrapping Up
Pyrex cookware is long-lasting, attractive, highly useful, and can be used safely inside a preheated oven. Though the glassware can sustain heat, the plastic lid will melt.
However, to ensure safety, keep the temperature under 425 Degrees, preheat the oven, add liquid at the glass bottom, and avoid any hot and cool temperature changes leading to thermal shock. Also, do not use wet oven mitts, potholders, or clothes to handle hot Pyrex.
