Best Portable Pizza Oven (Reviewed And Tested By The Experts)

People of all ages can enjoy pizza, a classic food. Pizza is always a delicious option when we want a quick meal on a weeknight or when we’re celebrating birthdays. However, what if you want to eat pizza on the beach or in the backyard? Portable ovens are perfect for that! 

This blog post is about the top 7 best portable pizza ovens available on the market. We found that these ovens are not only easy to operate but also produce some of the most delicious pizzas we’ll ever taste with our favorite marinara sauce on them. 

Pizza ovens made by Ooni are selling fast, with some running on gas and others on a mixture of gas and wood. This compact oven can hold pies up to 13 inches in diameter and is controlled by a single dial on the back of the appliance.

It comes with non-slip, foldable legs to stand and keep the pizza oven inside during the winter. The Koda features a locking door to lock the heat in and a handy built-in digital thermometer to keep track of the pizza temperature.

Sadly, this doesn’t come with an Ooni gas stove, but after baking pizza with charcoal or wood fuel, customers won’t be interested in buying one.

Pros 

• Heats up rapidly
• Legs fold for simple storage
• Uses gas for cooking

Cons

• No built-in thermometer

Our verdict

Among the outdoor pizza ovens we tested, the Ooni Koda was the easiest and most convenient to use, and it bakes a delicious pie. It heats up quickly since it uses a gas-powered mechanism as opposed to charcoal or wood-fueled one.

Gozney is known for its pizza oven expertise, and now it’s bringing that expertise to home chefs. It comes pre-assembled in the package with a black leather strap folded around the unit when it arrives at the customer’s home.

The Roccbox comes standard with a propane stove, but a wood stove is also possible. The Gozney hopper was also recently rebuilt to be wider and more efficient. It still takes a lot longer to heat over 400 degrees than our other options.

The height of the dome is excellent, making it easy to look inside without bending down, and the gorgeous brushed nickel husk finish made sliding pancakes in and out of the stove a breeze. For cooking with wood, the gas box is a bit small, and it took a long time to heat up – about 40 minutes.

Pros

• Silicon covering
• Easy-to-read thermometer.
• Available in different shapes
• Durable material

Cons

• Bit expensive

Our verdict 

This oven makes it easy to make thin, crispy artisan crusts. In addition, it has an integrated thermometer and retractable legs for ease of movement and setup.

Producers of some industry’s greatest fire pits, Solo Stove, have released an updated pizza oven that might have us breaking out with our favorite pizzeria. The Solo stove Pi is surprisingly small, especially when compared to a massive oven that looks a lot like the Gozney Roccbox. This smokeless pizza oven stands out from the crowd and is one-of-a-kind in every manner, adding a modern touch to the backyard.

This stainless-steel pizza oven is 15 inches tall by 20.5 inches wide and weighs a little over 30 pounds. It’s not a professional oven, but it does the job admirably. Pi’s Dual Fuel feature helps pizza lovers to choose between a wood-fired flavor and the convenience of propane-fueled flames.

Its large opening makes it simple to slip pizzas into the oven, turn them to guarantee a uniform bake, and retrieve them so we can enjoy our handiwork. Make amazing wood-fired pizza, or make it with propane by turning on a solo stove pizza oven.

Pros

• Dual fuel resources
• Elegant design
• Supreme construction
• Suitable for multi-type of pizza

Cons

• Difficult temperature regulation.

Our verdict

The Solo Pi is a well-designed and attractive pizza oven that produces outstanding pizzas in minutes. When you’re not using it, it’s also light enough to move around easily. All of these features classify Pi from its competitors.

With specially designed flames and double-walled construction, this pizza oven is designed to mimic the function of a wood-fired brick oven. It has the look and feel of a standard countertop appliance, but with the ability to reach high temperatures.

Rather than coming from the back, the propane-powered flames rise from the sides. Its double-walled construction, specialty burners, and ventilation system all combine to elevate temperatures to dangerously high levels.

The sintered granite is 13.25 x 20 inches and can accommodate usually two pizzas side by side. We can, however, make a unique larger pizza if desired. The exterior is fully constructed of stainless steel, with relatively short legs, giving it the look of a much larger toaster oven, unlike some other models we tried.

Pros

• Suitable to make two pizzas simultaneously
• Easy to clean
• Supreme construction
• Highly efficient

Cons

• Without wood flavor

Our verdict

The pizza oven from Camp Chef is more difficult to use than some of our other recommendations. It’s a one-of-a-kind camp chef unit among the others on our list, as well as a solid, low-cost option to the majority of the others.

After appearing on Shark Tank in 2020, Bertello was an instant hit, and the company has subsequently benefited from the growing market for portable ovens. This little Bertello comes with everything you’ll need to bake 12-inch pizzas over a wood fire or with gas.

Not only is this the right product I can find in general, but it’s also the best portable outside pizza oven I’ve seen. A 13.5 by 12.5-inch crystalline pizza stone is included with the Bertello, which is ideal for 10 to 11-inch pizzas.

It’s also the lightest of the ovens we examined, making it a fantastic choice for camping excursions and other portable activities. This allowed a lot of heat to radiate down and cook the pizza’s top, producing the crust a beautiful color.

Pros

• Easy to assemble
• Speedy 
• Multiple fuel options
• Attractive look

Cons

• Difficult to achieve high temperature

Our verdict

It is one of the few models capable of achieving the intense temperatures required to produce a Neapolitan-style pizza in less than 90 seconds. The Bertello Pizza oven certainly requires some practice and patience to achieve a handmade pizza paradise.

Cuisinart’s 3-in-1 has three cooking surfaces, allowing everyone to meet all of their portable cooking demands with one device. The Cuisinart 3-in-1 Pizza Oven Plus is one of the more economical alternatives on the list, with adaptability, portability, and performance.

With a pair of handy handles and a surprisingly sturdy base, it’s easy to move and operate, with a roomy inside (143 square inches of cooking space, enough for a 13″ pizza). Because there is an oven-style aperture and a top that folds down, putting the pizza in the oven and rotating it was simple.

This gives the flexibility to move the pizza out onto the grill as required during the cooking process. It has a lovely oven-style doorway with a fold-down lid, and our testers found it simple to turn the pizzas, which only needs to be done once half the way through cooking.

Pros

• Elegant design
• Durable construction
• Pizza stone and griddle are included
• Assemble in just 10 minutes

Cons

• Not for the higher temperature

Our verdict

Cuisinart is the way to go if you want a more modern-looking pizza oven. While it is a little more pricey than other versions, it has a lot of fantastic features.

Ooni is a well-known brand when it comes to pizza ovens, and the Fyra 12 has a lot of features for the money. Pizzas with conventional crust and whole wheat crust cook equally nicely in this pizza oven. One must pay attention at all times to ensure that the flame is where it should be and that there is enough wood.

While it isn’t the quickest in Ooni’s lineup, it accomplishes a similar job at a fraction of the price. Pellets can be poured into a feed tube in the back of the oven to keep the fire running.

The oven features a little observation hole, which is a lovely addition to seeing how well your fire will burn, and the automatic hopper makes topping up the fuel quite straightforward. It provides good pizzas rapidly in a product that is reasonably priced for the majority of customers.

Pros

• Quality material
• Lightweight 
• Observation hole
• Automatic hopper

Cons

• Slower than other ovens

Our verdict

The Ooni Fyra 12 is a great affordable alternative that also works well as an introductory level bike. While it isn’t the quickest in Ooni’s lineup, it accomplishes a similar job at a fraction of the price.

With only a few distinctive features to consider, picking the portable pizza oven is easier than one might think. This buying guide covers all you must know about picking a good pizza oven, including the fuel source, heat-up time, size, materials, and more.

Fuel Source

When choosing an outdoor pizza oven, think about what type of fuel you prefer. An oven that burns wood is more complex because of the extreme heat. You have to constantly turn the pizza and tend the flames while it cooks evenly. Unlike electric pizza ovens, pizza ovens that use provide a more continuous heat, ensuring that the pizza is evenly crisped all the way around.

Heat-Up Times 

Although a portable pizza oven is smaller than a standard pizza oven, it takes less time to reach the proper cooking temperature. Several of the ovens on our list can achieve 950°F in under 20 minutes.

Oven size

Another factor to think about is the oven’s size. The majority of portable pizza ovens can bake pies with a diameter of approximately 12 inches, but some can also generate larger, 16-inch pizzas, which would be a better alternative if we’re feeding a group.

Material

Without any doubt, the best pizza ovens have perfect insulation. The material of insulation, which governs the ability to absorb and reradiate heat, is the most important aspect of any pizza oven. Exterior materials play a big role in freestanding or countertop designs, and stainless steel is one of our favorites because of its outstanding weather resistance.

Warranty

The majority of pizza ovens come with a one-year warranty, with a handful offering three-year extended warranties. Although a pizza oven should survive for many years, if it needs to be repaired after the guarantee period has expired, several firms supply new parts.

Which is better: portable pizza ovens made of gas or portable pizza ovens made of electricity?

Electric outdoor ovens are usually less expensive than gas ones since they don’t require costly installation on your home’s electrical infrastructure. The electric oven can also generate more heat than its gas counterpart, enabling it to create an extremely thick crust of the pizza.

Is it worthwhile to invest in a portable pizza oven?

With little effort, pizza lovers can cook deliciously burnt, crisp pizzas with the best portable pizza ovens. If you use pizza oven frequently, spend a lot of time outside in the yard, and want to improve homemade pizza game, they may be well worth the investment.