Comments on: Beef in Black Bean Sauce https://www.kitchensanctuary.com/beef-in-black-bean-sauce/ At Kitchen Sanctuary we bring you new and delicious, family friendly and our favourite recipes. Its a cosy corner to nourish the food lover in you Sat, 30 Nov 2024 05:13:43 +0000 hourly 1 https://wordpress.org/?v=6.7.1 By: Trish & Barry Crawford https://www.kitchensanctuary.com/beef-in-black-bean-sauce/comment-page-1/#comment-248468 Sat, 30 Nov 2024 05:13:43 +0000 https://www.kitchensanctuary.com/?p=34106#comment-248468 5 stars
Great recipe

]]> By: Lis https://www.kitchensanctuary.com/beef-in-black-bean-sauce/comment-page-1/#comment-239062 Sat, 06 Apr 2024 07:38:28 +0000 https://www.kitchensanctuary.com/?p=34106#comment-239062 πŸ˜‹πŸ˜€]]> Amazing recipe! It’s so much better than restaurant bought! Thank you!
Just wondering how to heat up my leftovers without making the steak tough.
πŸ˜‹πŸ˜‹πŸ˜€

]]> By: Phil Stanley https://www.kitchensanctuary.com/beef-in-black-bean-sauce/comment-page-1/#comment-234565 Thu, 25 Jan 2024 12:49:39 +0000 https://www.kitchensanctuary.com/?p=34106#comment-234565 5 stars
Recipe looks great, can you use tinned black beans, thanks

]]> By: Nicky Corbishley https://www.kitchensanctuary.com/beef-in-black-bean-sauce/comment-page-1/#comment-233773 Wed, 10 Jan 2024 16:32:33 +0000 https://www.kitchensanctuary.com/?p=34106#comment-233773 In reply to Inese Liepina.

Hi Inese, the recipe card at the bottom of the post has all of the ingredient quantities and step-by-step instructions.

]]> By: Inese Liepina https://www.kitchensanctuary.com/beef-in-black-bean-sauce/comment-page-1/#comment-233705 Tue, 09 Jan 2024 19:11:11 +0000 https://www.kitchensanctuary.com/?p=34106#comment-233705 Guess yourself what are ingredient measurements.

]]> By: Michalis https://www.kitchensanctuary.com/beef-in-black-bean-sauce/comment-page-1/#comment-228066 Thu, 07 Sep 2023 20:06:01 +0000 https://www.kitchensanctuary.com/?p=34106#comment-228066 5 stars
Made this tonight..better than my local Chinese takeaway! Thank you very much for the recipe!

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