Comments on: Bourbon Chicken https://www.kitchensanctuary.com/bourbon-chicken/ At Kitchen Sanctuary we bring you new and delicious, family friendly and our favourite recipes. Its a cosy corner to nourish the food lover in you Wed, 13 Nov 2024 08:16:22 +0000 hourly 1 https://wordpress.org/?v=6.7.1 By: Nicky Corbishley https://www.kitchensanctuary.com/bourbon-chicken/comment-page-1/#comment-247764 Wed, 13 Nov 2024 08:16:22 +0000 https://www.kitchensanctuary.com/?p=37896#comment-247764 In reply to Danielle.

Hi Danielle, no, it doesn’t include the rice.

]]> By: Danielle https://www.kitchensanctuary.com/bourbon-chicken/comment-page-1/#comment-247538 Sat, 09 Nov 2024 15:28:00 +0000 https://www.kitchensanctuary.com/?p=37896#comment-247538 5 stars
Great reciepe, does the calorie intake include the rice or does it need to be included?

]]> By: Nicky Corbishley https://www.kitchensanctuary.com/bourbon-chicken/comment-page-1/#comment-242246 Mon, 17 Jun 2024 08:24:47 +0000 https://www.kitchensanctuary.com/?p=37896#comment-242246 In reply to Trish Parnell.

Hi Trish, yes, I use Asian dark soy sauce (Amoy or similar). Hope you enjoy 🙂

]]> By: Carry https://www.kitchensanctuary.com/bourbon-chicken/comment-page-1/#comment-241307 Tue, 28 May 2024 09:10:39 +0000 https://www.kitchensanctuary.com/?p=37896#comment-241307 Thank you for adding a non-alcoholic alternative!
One of my family members is severely allergic to alcohol (yes, it exists) so I’m not taking any chances.
The apple juice / Worcestershire sauce version will appear on our plates shortly.

]]> By: Andee https://www.kitchensanctuary.com/bourbon-chicken/comment-page-1/#comment-241193 Sat, 25 May 2024 18:54:43 +0000 https://www.kitchensanctuary.com/?p=37896#comment-241193 Never mind…it is my mistake, it actually only says 2 in the ingredient list. I apologize. Can’t wait to make this!

]]> By: Andee https://www.kitchensanctuary.com/bourbon-chicken/comment-page-1/#comment-241192 Sat, 25 May 2024 18:53:20 +0000 https://www.kitchensanctuary.com/?p=37896#comment-241192 I want to make this recipe but I am confused. Under make the sauce it lists all of the sauce ingredients, but only mentions 2 of the 3 Tablespoons of the dark soy sauce. Everything else matches with the sauce ingredients. I looked through the rest of the recipe looking for where the other tablespoon of dark soy sauce goes, but it’s not mentioned anywhere. Is that 2 Tablespoons of dark soy sauce under the make the bourbon sauce simply a typo and supposed to say 3?

Thank you

]]> By: Amanda https://www.kitchensanctuary.com/bourbon-chicken/comment-page-1/#comment-240995 Tue, 21 May 2024 14:12:21 +0000 https://www.kitchensanctuary.com/?p=37896#comment-240995 Can’t wait to try this, but what can I use instead of sugar? Can I use stevia sweetners? We do t use sugar due to diabetes type 2 in our household. This answer would help to a lot of your delicious sounding recipes. I’ve tried many over the years and have been a fan for a good few years too.

]]> By: Trish Parnell https://www.kitchensanctuary.com/bourbon-chicken/comment-page-1/#comment-240959 Mon, 20 May 2024 23:10:40 +0000 https://www.kitchensanctuary.com/?p=37896#comment-240959 Hi love the idea of your Bourbon Chicken, but can you confirm, when you say dark soy, are you referring to Asian (Chinese) dark soy or Kecap Manis also known as sweet soy? My query comes because in your video the dark soy you put into the pan looks thick which to me would indicate Kecap Manis. I am in Australia and so sometimes we have different names.
Thanks Trish

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