Comments on: About https://www.kitchensanctuary.com/about/ At Kitchen Sanctuary we bring you new and delicious, family friendly and our favourite recipes. Its a cosy corner to nourish the food lover in you Thu, 16 Jan 2025 16:02:24 +0000 hourly 1 https://wordpress.org/?v=6.7.1 By: MR ALAN MCKIRDY https://www.kitchensanctuary.com/about/comment-page-36/#comment-250593 Thu, 16 Jan 2025 16:02:24 +0000 http://kitchensanctuary.com/?page_id=1#comment-250593 Hi Nicky and Chris. I just wanted to drop you a wee message about something I find incredibly useful that you do in your recipes that most others don’t! You include the ingredients at each stage of the recipe, this is so useful and saves lots of scrolling up and down. Love your recipes and so do my family.

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By: Meg https://www.kitchensanctuary.com/about/comment-page-36/#comment-249239 Thu, 19 Dec 2024 06:05:50 +0000 http://kitchensanctuary.com/?page_id=1#comment-249239 I discovered you at 4am after a disturbed night with my old wonderful dog.l laughed until l cried about your Christmas cake and the chocolates you ate ! you sound as crazy as l am.!
The finger food recipes look delicious and l will be using them next week.and the other recipes for meat dishes look scrumptious. A happy Christmas. Meg and 4 doggie oldies. xxx

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By: Keith Botevyle https://www.kitchensanctuary.com/about/comment-page-35/#comment-248441 Fri, 29 Nov 2024 15:54:08 +0000 http://kitchensanctuary.com/?page_id=1#comment-248441 ]]> In reply to Nicky Corbishley.

Lets hope Chris is crying this Sunday then , come on LIverpool 🙂

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By: Keith Botevyle https://www.kitchensanctuary.com/about/comment-page-36/#comment-248440 Fri, 29 Nov 2024 15:50:32 +0000 http://kitchensanctuary.com/?page_id=1#comment-248440 I came across your website a few weeks ago , and I absolutely love your recipes , I have made quite a few now for my family , all the meals have gone down really well , the recipes are so simple and easy to follow which is a massive help , keep up the good work , love love love your meals , thanks you , Keith xx

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By: Scott Salin https://www.kitchensanctuary.com/about/comment-page-36/#comment-248139 Fri, 22 Nov 2024 15:44:27 +0000 http://kitchensanctuary.com/?page_id=1#comment-248139 I really enjoyed your presence on Twitter, but the atmosphere got a little brutal there. Like many, I migrated to Bluesky. I hope you’ll consider a presence on Bluesky. Also, you once recommened the Ninja airfyer to me, solid advice. Thanks.

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By: Gail Morgan https://www.kitchensanctuary.com/about/comment-page-36/#comment-248133 Fri, 22 Nov 2024 13:36:38 +0000 http://kitchensanctuary.com/?page_id=1#comment-248133 Hi Nicky & Chris,
I love your recipes and am just about to prepare the Chinese Crispy Chicken with Honey Garlic Sauce which I know I will enjoy and my family too.
Thank you.
Gail x

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By: Eric Toomey https://www.kitchensanctuary.com/about/comment-page-36/#comment-248097 Thu, 21 Nov 2024 18:58:09 +0000 http://kitchensanctuary.com/?page_id=1#comment-248097 Gosh breath of fresh air like the feel of things and blatant…..HONESTY that I feel, I like the look of recipes I’ll substitute for quorum on the meats although I’m still doing fish just shaping up my health ( a bit late in life) BUT I LOVE MY NEW FOUND ability in cooking so far my talent is stuck at taste I’m learning stage by stage but I can flavour well make anything tasty so that’s my baseline (5 years in Israel surrounded by 5 Arab countries ) is where I get my taste meter “palette)
I’ll keep in touch and try your site I used also work big sites lead engineer and I’m happy to still bear very young although retired a tad of Peter Pan both body and mind driven by my young Soul. I use quorn and other type minces sausages etc to help my effective transition so far “just hate idea of dropping prawns in any form.
I’m so glad I dropped by I was on You tube looking for a meal. “THANKS” Eric

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By: Chris Duggins https://www.kitchensanctuary.com/about/comment-page-35/#comment-247892 Fri, 15 Nov 2024 08:14:40 +0000 http://kitchensanctuary.com/?page_id=1#comment-247892 I have looked at your salmon recipe which looks beautiful, what do you recommend to accompany it? If Ihave already asked you this question sorry I thought I lost it, thank you, Chris

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By: Julia Thornton https://www.kitchensanctuary.com/about/comment-page-35/#comment-247781 Wed, 13 Nov 2024 12:43:15 +0000 http://kitchensanctuary.com/?page_id=1#comment-247781 Hi Nicky and Chris,
I loved our Chickpea and Sweet Potato Curry!
Are you ever in Edinburgh?
We work for three award-winning restaurants with lovely healthy vegetarian dishes – Cilantro in Edinburgh and Radhuni and Itihaas just outside the city

We can offer you a courtesy meal for a post on your website and blog.

If you would like to visit and find our more about their dishes, do let us know.

Best regards,

Julia

Director
Hotel PR

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By: Nicky Corbishley https://www.kitchensanctuary.com/about/comment-page-35/#comment-247762 Wed, 13 Nov 2024 08:14:06 +0000 http://kitchensanctuary.com/?page_id=1#comment-247762 In reply to Alan Squirrell.

Chris supports Man City 🙂
Thanks Alan, glad you’re enjoying the recipes!

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By: Alan Squirrell https://www.kitchensanctuary.com/about/comment-page-35/#comment-247610 Sun, 10 Nov 2024 08:16:16 +0000 http://kitchensanctuary.com/?page_id=1#comment-247610 Hi to both,
Ok Chris, which EPL team do you support? This could ruin the friendship.

Nicky, you are the only cooking site I go to. Just crazy on your Tuscan chicken.

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